The Jura Journey

Shaped by Time, Eroded by Tide Jura 12YO Nose: Refined succulent tropical aromas of chocolate, walnut and citrus fruit Palate: Honey, salted bananas and brown sugar, with a whisper of smoke Finish: Smoky with a hint of mint and menthol Jura, Seven Wood Nose: Aromatic fusion of coffee, ginger spice and a hint of milk…

Paint Your Food with Single Malt Whisky

01 Smoky & Gamey (RM93++) Beef Carpaccio Served with Garden Greens, Parmesan Shavings, Pearl Onions, Lemon Emulsions, Mustard Dressings, Cracked Pepper paired with Cask No. 29.208, 1998, 18YO Bonfire at A Rocky Island Shore Laphroaig, SMWS (P: Heavily Peated) 02 Succulent & Velvety (RM73++) Pan-Fried Foie Gras Served with Beetroot Tempura, Asparagus Salad and Beaujolaise…